env: dev (uid: )
CookPal AI
Creamy Penne Pasta Primavera

Creamy Penne Pasta Primavera

ค่าใช้จ่าย $12, บันทึก $10

แหล่งที่มา: Recommended by CookPal

  • 20 นาที
  • 6 จำนวนจาน
  • $12

ส่วนผสม

  • Pasta

    • 2 cups penne pasta

  • Oil

    • 2 teaspoons olive oil

  • Vegetables

    • 1 pound fresh asparagus, trimmed and cut into 2-inch pieces
    • 3 carrots, cut into strips
    • 🍅 2 cups cherry tomatoes, halved
    • 🧄 1 clove garlic, minced, or more to taste

  • Cheese

    • 🧀 1 cup grated Parmesan cheese

  • Dairy

    • 🥛 1 cup heavy whipping cream

  • Spices

    • 🧂 ¼ teaspoon ground black pepper

ขั้นตอน

1

Bring a large pot of lightly salted water to a boil; add penne and cook, stirring occasionally, until tender yet firm to the bite, about 11 minutes. Drain.

2

Heat olive oil in a large skillet over medium-high heat; sauté asparagus and carrots until tender yet firm to the bite, about 5 minutes. Add tomatoes and garlic; sauté until garlic is fragrant, about 1 minute.

3

Stir Parmesan cheese, cream, and black pepper into vegetable mixture until cheese melts and sauce is smooth, 2 to 3 minutes. Add pasta to sauce and toss to coat.

สารอาหาร

ต่อ 1 จาน

🔥

518

แคลอรี่

  • 18
    โปรตีน
  • 65
    คาร์โบไฮเดรต
  • 22
    ไขมัน

💡 You can add other vegetables like zucchini or bell peppers for extra flavor and texture.For a lighter version, use half-and-half instead of heavy cream.Reserve some pasta water and add it to the sauce if it gets too thick.