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Christmas Biscotti

Christmas Biscotti

ค่าใช้จ่าย $7, บันทึก $4.5

แหล่งที่มา: Recommended by CookPal

  • 45 นาที
  • 24 จำนวนจาน
  • $7

ส่วนผสม

  • Dry Ingredients

    • 2 cups all-purpose flour
    • 1 teaspoon baking powder
    • ¼ teaspoon baking soda
    • 🧂 ¼ teaspoon salt

  • Wet Ingredients

    • 🍚 ⅔ cup white sugar
    • 🧈 ½ cup butter
    • 🥚 2 large eggs
    • ½ teaspoon orange oil
    • ½ teaspoon vanilla extract

  • Mix-ins

    • ½ cup white chocolate chips
    • 🍒 ½ cup dried cranberries
    • 🌰 ½ cup coarsely chopped pecans

ขั้นตอน

1

Preheat the oven to 350°F (175°C). Grease two cookie sheets.

2

Combine flour, baking powder, baking soda, and salt in a bowl.

3

Blend sugar and butter together using an electric mixer. Beat in eggs, orange oil, and vanilla extract until smooth.

4

Sift in flour mixture, mix until incorporated. Fold in white chocolate chips, cranberries, and pecans.

5

Divide the dough into two halves, form into rectangles, and place on prepared cookie sheets.

6

Bake in the oven for 15 minutes. Let cool for about 5 minutes.

7

Slice into biscotti shapes, return to the oven, and bake until toasted, about 15 minutes per side.

สารอาหาร

ต่อ 1 จาน

🔥

145

แคลอรี่

  • 2
    โปรตีน
  • 18
    คาร์โบไฮเดรต
  • 8
    ไขมัน

💡 Use parchment paper instead of greasing the sheets for easier cleanup.Adjust the quantity of orange oil to suit your taste.Store in an airtight container to maintain freshness.For extra flavor, consider drizzling melted chocolate over the biscotti after baking.