
Chicken Salad with Bacon, Lettuce, and Tomato
ค่าใช้จ่าย $15, บันทึก $10
แหล่งที่มา: Recommended by CookPal
- 40 นาที
- 6 จำนวนจาน
- $15
Chicken Salad with Bacon, Lettuce, and Tomato
ค่าใช้จ่าย $15, บันทึก $10
แหล่งที่มา: Recommended by CookPal
- 40 นาที
- 6 จำนวนจาน
- $15
ส่วนผสม
Protein
- 🥓 5 slices bacon
- 🍗 3 cups diced cooked chicken
Vegetables
- 🧅 2 tablespoons minced green onion
- 🍅 1 cup chopped fresh tomato
- 2 stalks celery, thinly sliced
- 12 leaves romaine lettuce
- 🥑 1 large avocado, sliced
Sauces & Condiments
- ¾ cup mayonnaise
- 🍋 1 teaspoon lemon juice
- 1 dash Worcestershire sauce
- 🧂 Salt to taste
- 🧂 Ground black pepper to taste
Herbs
- 1 tablespoon chopped parsley
ขั้นตอน
Cook bacon in a large skillet over medium-high heat, turning occasionally, until evenly browned and crispy, about 10 minutes. Drain on paper towels and crumble when cool enough to handle.
Whisk mayonnaise, green onion, parsley, lemon juice, Worcestershire sauce, salt, and black pepper together in a bowl until smooth.
Stir chicken, tomato, and celery together in a bowl. Add crumbled bacon; pour mayonnaise dressing over top and toss to coat. Cover and refrigerate until chilled, at least 30 minutes.
When ready to serve, remove from the refrigerator and stir. Serve over romaine lettuce leaves and garnish with avocado slices.
สารอาหาร
ต่อ 1 จาน🔥
456
แคลอรี่
- 24โปรตีน
- 8คาร์โบไฮเดรต
- 37ไขมัน
💡 For extra crisp bacon, bake in the oven instead of frying.You can prepare this salad in advance and store it in the refrigerator for up to 2 days.Serve with whole-grain bread for a complete meal option.