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Blue Cornmeal Pancakes

Blue Cornmeal Pancakes

ค่าใช้จ่าย $5, บันทึก $10

แหล่งที่มา: Recommended by CookPal

  • 30 นาที
  • 12 จำนวนจาน
  • $5

ส่วนผสม

  • Dry ingredients

    • 3/4 cup blue cornmeal
    • 🧂 1/4 teaspoon salt
    • 3/4 cup flour
    • 2 teaspoons baking powder

  • Wet ingredients

    • 💧 1 cup water, boiling
    • 🥛 1/2 cup milk
    • 2 tablespoons margarine, melted
    • 🥚 1 egg
    • Cooking spray
    • Light syrup or honey

ขั้นตอน

1

In a large bowl, mix the cornmeal and salt. Stir in the boiling water until the ingredients are wet. Cover and let stand for 3 minutes.

2

In a separate bowl, mix together the milk, melted margarine, and egg or egg mix and water mixture. Add this to the cornmeal mixture.

3

Add the flour and baking powder to the bowl and mix until combined.

4

Heat a large skillet over medium heat and spray with cooking spray.

5

Spoon ¼ cup of the batter into the skillet. When bubbles appear, flip, and cook the other side until golden brown.

6

Serve with syrup, honey, yogurt, or fresh fruit if desired.

สารอาหาร

ต่อ 1 จาน

🔥

85

แคลอรี่

  • 2
    โปรตีน
  • 12
    คาร์โบไฮเดรต
  • 3
    ไขมัน

💡 Store extra pancakes in the fridge or freezer.For added flavor, sprinkle a little cinnamon or vanilla extract into the batter.Use fresh fruit like berries as a natural topping instead of syrup for a healthier option.