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Blonde Apple Brownies

Blonde Apple Brownies

ค่าใช้จ่าย $10, บันทึก $15

แหล่งที่มา: Recommended by CookPal

  • 45 นาที
  • 15 จำนวนจาน
  • $10

ส่วนผสม

  • Butter and Sugar

    • 🧈 1 cup salted butter, softened
    • 🧂 1 cup white sugar
    • 🧂 1 cup lightly packed light brown sugar

  • Eggs

    • 🥚 2 large eggs

  • Dry Ingredients

    • 2 cups all-purpose flour
    • 1 teaspoon baking powder
    • 🌰 1 teaspoon ground cinnamon

  • Apples

    • 🍎 6 McIntosh apples - peeled, cored, and diced

ขั้นตอน

1

Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.

2

Beat butter, white sugar, brown sugar, and eggs in a bowl with an electric mixer until smooth and creamy.

3

Beat flour into butter mixture until well combined; add baking powder and beat. Stir cinnamon into batter.

4

Fold apples into the batter; spread into the prepared baking dish.

5

Bake in the preheated oven until a toothpick inserted into the center comes out with moist crumbs, about 45 minutes.

สารอาหาร

ต่อ 1 จาน

🔥

315

แคลอรี่

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💡 Serve warm with vanilla ice cream for added flavor.Ensure apples are evenly diced for consistent texture.Allow the brownies to cool slightly before serving to avoid crumbling.