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CookPal AI
Best Roast Beef

Best Roast Beef

ค่าใช้จ่าย $30, บันทึก $25

แหล่งที่มา: Recommended by CookPal

  • 70 นาที
  • 6 จำนวนจาน
  • $30

ส่วนผสม

  • Meat

    • 🥩 3 pounds beef eye of round roast, at room temperature

  • Spices

    • 🧂 ½ teaspoon kosher salt, or more to taste
    • 🧄 ½ teaspoon garlic powder, or more to taste
    • ¼ teaspoon freshly ground black pepper, or more to taste

ขั้นตอน

1

Preheat oven to 375 degrees F (190 degrees C).

2

Ensure roast is at room temperature. Tie roast at 3-inch intervals with cotton twine; this prevents drying out and promotes even cooking. Place the roast on a rack in a baking pan.

3

Mix salt, garlic powder, and pepper in a small bowl, and rub evenly into the meat.

4

Place in the preheated oven and roast for 60 minutes (or 20 minutes per pound for different weights). Check internal temperature with an instant-read thermometer (120 to 125°F for medium rare).

5

Remove from oven and transfer to a cutting board. Cover loosely with foil and rest for 15 to 20 minutes to redistribute juices.

6

Thinly slice and serve with your choice of sides such as gravy, mashed potatoes, and vegetables. Enjoy!

สารอาหาร

ต่อ 1 จาน

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💡 Letting the roast come to room temperature ensures even cooking.Using cotton twine helps maintain the shape and prevents drying out.An instant-read thermometer is essential for achieving your desired doneness.