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CookPal AI
Best BLT Chicken Panini

Best BLT Chicken Panini

ค่าใช้จ่าย $10, บันทึก $5

แหล่งที่มา: Recommended by CookPal

  • 15 นาที
  • 2 จำนวนจาน
  • $10

ส่วนผสม

  • Main Ingredients

    • 🥓 4 strips bacon
    • 1 tablespoon mayonnaise
    • 🍞 4 slices ciabatta bread
    • 🍗 8 ounces deli-sliced roasted chicken
    • 🧀 2 slices Swiss cheese
    • 🥬 2 leaves lettuce
    • 🍅 4 slices tomato, or to taste

ขั้นตอน

1

Cook bacon in a large skillet over medium-high heat, turning occasionally, until evenly browned, 6 to 8 minutes. Drain on paper towels.

2

Spread mayonnaise on one side of each bread slice. Divide and layer chicken, Swiss cheese, lettuce, tomato, and bacon, in that order, on 2 bread slices (mayonnaise sides). Place remaining 2 bread slices on top, mayonnaise-sides-down.

3

Heat a panini press over medium-high heat according to manufacturer's instructions; coat with cooking spray. Place sandwiches inside; cook until heated through and cheese starts to melt, 5 to 7 minutes.

4

Cut panini in half. Serve immediately.

สารอาหาร

ต่อ 1 จาน

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705

แคลอรี่

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💡 Use high-quality roasted chicken and crusty bread for the best flavor.Add avocado or a touch of pesto for an extra twist.If you don’t have a panini press, use a heavy skillet to press down on the sandwich while heating.