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Baked Honey Mustard Chicken

Baked Honey Mustard Chicken

ค่าใช้จ่าย $12, บันทึก $18

แหล่งที่มา: Recommended by CookPal

  • 30 นาที
  • 6 จำนวนจาน
  • $12

ส่วนผสม

  • Main Ingredients

    • 🍗 6 skinless, boneless chicken breast halves

  • Seasonings and Sauces

    • 🍯 1/2 cup honey
    • 🥫 1/2 cup prepared mustard
    • 1 teaspoon dried basil
    • 1 teaspoon paprika
    • 1/2 teaspoon dried parsley
    • 🧂 Salt to taste
    • 🧂 Pepper to taste

  • Other

    • Cooking spray

ขั้นตอน

1

Preheat the oven to 350°F (175°C). Lightly grease a 9x13-inch baking dish with cooking spray.

2

Season the chicken breasts with salt and pepper. Place them in the prepared baking dish.

3

Combine honey, mustard, basil, paprika, and parsley in a small bowl. Mix well.

4

Pour half of the honey mustard mixture over the chicken and brush to coat.

5

Bake in the preheated oven for 15 minutes. Turn the chicken pieces over and brush with the remaining honey mustard mixture.

6

Continue baking the chicken until it is no longer pink and the juices run clear (an internal temperature of at least 165°F/74°C), approximately 10–15 minutes more.

7

Let the chicken cool for 10 minutes before serving. Enjoy!

สารอาหาร

ต่อ 1 จาน

🔥

232

แคลอรี่

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💡 For best results, use fresh chicken breasts for even cooking.If you prefer a sweeter flavor, slightly increase the honey quantity.Serve with steamed vegetables or a side salad for a balanced meal.Leftovers can be stored in the fridge for up to 3 days.