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CookPal AI
Authentic Italian Rice Pudding

Authentic Italian Rice Pudding

ค่าใช้จ่าย $8, บันทึก $12

แหล่งที่มา: Recommended by CookPal

  • 140 นาที
  • 8 จำนวนจาน
  • $8

ส่วนผสม

  • Main Ingredients

    • 🥛 6 cups whole milk
    • ¾ cup Arborio rice
    • ¾ cup white sugar, divided
    • 1 teaspoon vanilla extract
    • 🧂 ¼ teaspoon salt
    • 🥚 2 eggs
    • 🥚 2 egg yolks
    • 🥛 1 cup heavy whipping cream

ขั้นตอน

1

Mix milk, rice, 1/2 of the sugar, vanilla extract, and salt together in a saucepan over medium-high heat. Bring to a boil.

2

Blend remaining sugar with whole eggs and yolks in a bowl to make a creamy custard.

3

Reduce heat of the milk mixture. Let simmer, uncovered, until thickened, 30 to 40 minutes. Fold in the custard. Heat until thickened again, about 5 minutes more.

4

Beat cream in a chilled glass or metal bowl with an electric mixer until soft peaks form.

5

Remove the milk and custard mixture from heat. Let cool, about 10 minutes. Fold in the whipped cream. Pour pudding into a serving dish, cover, and refrigerate until chilled, at least 2 hours.

สารอาหาร

ต่อ 1 จาน

🔥

394

แคลอรี่

  • 10
    โปรตีน
  • 45
    คาร์โบไฮเดรต
  • 19
    ไขมัน

💡 For extra flavor, garnish with cinnamon, chopped nuts, and whipped cream before serving.Use Arborio rice to achieve a creamy texture.Chill the bowl and beaters before whipping the cream to get better peaks.