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Air Fryer Steak Jerky

Air Fryer Steak Jerky

ค่าใช้จ่าย $15, บันทึก $20

แหล่งที่มา: Recommended by CookPal

  • 135 นาที
  • 4 จำนวนจาน
  • $15

ส่วนผสม

  • Protein

    • 1 pound beef sirloin steak, cut into thin strips

  • Seasoning

    • ¼ cup reduced-sodium soy sauce
    • 1 tablespoon steak seasoning
    • 1 ½ teaspoons brown sugar
    • 1 teaspoon Worcestershire sauce
    • ½ teaspoon liquid smoke flavoring

  • Tools

    • skewers

ขั้นตอน

1

Combine steak strips, soy sauce, steak seasoning, brown sugar, Worcestershire sauce, and liquid smoke in a resealable plastic bag. Marinate for at least 8 hours or overnight.

2

Measure skewers to fit across the air fryer basket, slightly overlapping the edge. Trim off excess length.

3

Preheat the air fryer to 200°F (95°C) for 10 minutes.

4

Thread beef strips onto skewers, leaving room in between each strip while the air fryer is preheating.

5

Air fry for 2 hours, rearranging skewers during timer resets.

6

Reduce temperature to 180°F (80°C) and air fry for an additional 15 minutes.

7

Remove strips to a paper towel-lined container, seal, and allow to rest overnight before serving.

สารอาหาร

ต่อ 1 จาน

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💡 Trim skewers to fit your air fryer basket for optimal cooking.Ensure beef strips are evenly spaced on skewers for uniform cooking.Let the jerky rest overnight in a sealed container for enhanced flavor.