
2-Ingredient Pineapple Angel Food Cake
ค่าใช้จ่าย $5, บันทึก $15
แหล่งที่มา: Recommended by CookPal
- 80 นาที
- 12 จำนวนจาน
- $5
2-Ingredient Pineapple Angel Food Cake
ค่าใช้จ่าย $5, บันทึก $15
แหล่งที่มา: Recommended by CookPal
- 80 นาที
- 12 จำนวนจาน
- $5
ส่วนผสม
Main Ingredients
- 🍍 1 (20 ounce) can crushed pineapple, in juice
- 1 (16 ounce) package angel food cake mix
ขั้นตอน
Preheat the oven to 350 degrees F (175 degrees C).
Beat crushed pineapple with juice and cake mix in a large bowl with an electric mixer on low speed for 30 seconds, then beat on medium speed for 1 minute. Pour into an ungreased 10-inch tube pan.
Bake in the preheated oven until deep golden brown, 40 to 45 minutes.
Cool in the pan, inverted onto a wire rack, or thin-necked glass bottle (such as a wine bottle) for about 2 hours to prevent the cake from sinking.
Run a table knife around the edges of the tube pan; turn out onto a serving plate. Cut into slices using a serrated knife.
สารอาหาร
ต่อ 1 จาน🔥
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แคลอรี่
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💡 Invert the pan immediately after baking to ensure the cake maintains its texture and shape.Use a serrated knife for cleaner cuts and to prevent the delicate cake from crumbling.Store leftovers covered in the refrigerator to keep the cake fresh.