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CookPal AI
Spinach and Feta Turkey Burgers

Spinach and Feta Turkey Burgers

Cost $15, save $10

Source: Recommended by CookPal

  • 30 Min
  • 8 Servings
  • $15

INGREDIENTS

  • Main Ingredients

    • Cooking spray
    • 2 pounds ground turkey
    • 1 (10 ounce) box frozen chopped spinach, thawed and squeezed dry
    • 🧀 4 ounces feta cheese
    • 🥚 2 large eggs, beaten
    • 🧄 2 cloves garlic, minced

STEPS

1

Preheat an outdoor grill for medium-high heat and lightly oil the grate.

2

Mix together ground turkey, spinach, feta, eggs, and garlic in a large bowl until well combined; form into 8 patties.

3

Cook patties on the preheated grill on both sides until no longer pink in the center, about 15 to 20 minutes. Ensure the internal temperature reaches 165°F (74°C).

NUTRIENTS

Per 1 serving

🔥

233

Calories

  • 27
    Protein
  • 2
    Carbs
  • 13
    Fats

💡 Serve the burgers with lettuce, tomato, and tzatziki sauce for added flavor.You can replace feta cheese with a lower-fat alternative if you're aiming to reduce fat.To meal prep, cook the patties ahead of time and freeze them for future use.