env: dev (uid: )
CookPal AI
Peanut Butter Freezer Fudge (2-Ingredient)

Peanut Butter Freezer Fudge (2-Ingredient)

Cost $2.5, save $5

Source: Recommended by CookPal

  • 10 Min
  • 4 Servings
  • $2.5

INGREDIENTS

  • Main Ingredients

    • 🥜 ½ cup peanut butter
    • ¼ cup maple syrup

  • Others

    • 2 sheets parchment paper

STEPS

1

Whisk peanut butter and maple syrup together in a bowl until combined.

2

Pour onto a single sheet of parchment paper. Cover peanut butter mixture with the second sheet of parchment paper; flatten.

3

Place flattened peanut butter mixture into the freezer until hardened.

NUTRIENTS

Per 1 serving

🔥

241

Calories

  • 8
    Protein
  • 20
    Carbs
  • 16
    Fats

💡 Ensure the peanut butter is smooth for a consistent texture.You can replace maple syrup with honey or agave syrup for a different flavor profile.Cut hardened fudge into bite-sized pieces for easier consumption.