Mango Salsa
Cost $5, save $8
Source: Recommended by CookPal
- 10 Min
- 8 Servings
- $5
Mango Salsa
Cost $5, save $8
Source: Recommended by CookPal
- 10 Min
- 8 Servings
- $5
INGREDIENTS
Main Ingredients
- 🥭 1 mango, peeled, pitted, and diced
- 🧅 1 tablespoon red onion, diced
- Fresh cilantro
- 🧂 1/4 teaspoon salt
- 🍋 2 tablespoons lime juice
STEPS
1
Wash hands with soap and water.
2
Combine all ingredients in a bowl.
3
Serve with baked tortilla chips.
NUTRIENTS
Per 1 serving🔥
17
Calories
- 0gProtein
- 4gCarbs
- 0gFats
💡 Tips
Use ripe mango for the best flavor.Adjust the salt and lime juice to your taste preference.Great as a topping for fish, chicken, or even tacos.Store leftover salsa in an airtight container in the fridge for up to two days.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.