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CookGo
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Jackie's Fresh Peach Cobbler

Cost $8, save $12

Source: Recommended by CookGo

  • 45 Min
  • 12 Servings
  • $8

INGREDIENTS

  • Wet Ingredients

    • 🧈 ½ cup butter, melted
    • 🍑 2 large peaches, peeled and sliced
    • 🥛 ¾ cup milk

  • Dry Ingredients

    • 🍚 1 ½ cups white sugar, divided
    • 🌾 1 cup all-purpose flour
    • 2 teaspoons baking powder
    • 🧂 ¼ teaspoon salt
    • 1 pinch ground nutmeg

STEPS

1

Preheat oven to 375 degrees F (190 degrees C). Pour butter into an 8-inch square baking dish.

2

Combine peaches and ¾ cup sugar together in a bowl.

3

Whisk flour, remaining sugar, baking powder, salt, and nutmeg together in a bowl; stir in milk just until batter is combined.

4

Pour batter over butter and top with peaches.

5

Bake in the preheated oven until cobbler is golden brown, 45 to 50 minutes.

NUTRIENTS

Per 1 serving

🔥

217

Calories

  • 2g
    Protein
  • 35g
    Carbs
  • 8g
    Fats

💡 Tips

Use fresh, ripe peaches for the best flavor.Serve with a scoop of vanilla ice cream for a delicious pairing.Let the cobbler cool for 10-15 minutes to set before serving.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.