Garlic Mashed Potatoes

Name: Garlic Mashed Potatoes
Total time: 45 min
Yield: 100 Servings
Ingredients: 🥔 50 pounds unpeeled red potatoes, quartered; 🧈 8 pounds butter, room temperature; 🧀 3 pounds Romano cheese, grated; 🧄 3 cups chopped garlic; 🧂 ½ cup salt; ½ cup dried oregano

Cost $50, save $150

Source: Recommended by CookPal

45 Min
100 Servings
$50

Garlic Mashed Potatoes

Cost $50, save $150

Source: Recommended by CookPal

45 Min
100 Servings
$50

INGREDIENTS

Main Ingredients
- 🥔 50 pounds unpeeled red potatoes, quartered
- 🧈 8 pounds butter, room temperature
- 🧀 3 pounds Romano cheese, grated
- 🧄 3 cups chopped garlic
- 🧂 ½ cup salt
- ½ cup dried oregano

STEPS

Bring a large pot of salted water to a boil.

Add potatoes and cook until tender but still firm, about 45 minutes; drain.

Stir in butter, cheese, garlic, salt, and oregano.

Mash with a potato masher or with an electric mixer until creamy.

NUTRIENTS

Per 1 serving

🔥

498

Calories

9
Protein
43
Carbs
33
Fats

💡 Cut down the ingredients proportionally if you're making fewer servings than 100.Leave the potato pieces unpeeled for added texture and nutrients.Adjust the amount of garlic, butter, and cheese based on your personal taste.