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CookPal AI
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Easy Slow Cooker Cheesy Potato Soup with Ham

Cost $12, save $18

Source: Recommended by CookPal

  • 270 Min
  • 6 Servings
  • $12

INGREDIENTS

  • Main Ingredients

    • 🥔 1 (28 ounce) package frozen hash brown potatoes, thawed
    • 🥩 2 cups diced cooked ham
    • 🧅 ½ cup diced onion
    • 🥬 2 stalks celery, chopped
    • 🍲 4 cups chicken broth
    • 🧂 ¼ teaspoon salt
    • ¼ teaspoon pepper
    • ¼ teaspoon garlic powder
    • 🧀 1 (8 ounce) package cream cheese, softened
    • 🧀 1 (8 ounce) package shredded Cheddar cheese
    • 🧅 2 tablespoons chopped green onions, or to taste

STEPS

1

Combine hash browns, ham, onion, celery, chicken broth, salt, pepper, and garlic powder in a slow cooker. Stir well to combine. Place the lid on the slow cooker.

2

Cook on Low heat until celery is soft, 4 to 5 hours.

3

Mix in cream cheese and Cheddar cheese. Stir until cheese is melted. Cover and cook on Low for an additional 30 minutes, stirring occasionally.

4

Serve topped with chopped green onions as a garnish.

NUTRIENTS

Per 1 serving

🔥

518

Calories

  • 24g
    Protein
  • 28g
    Carbs
  • 42g
    Fats

💡 Tips

Use leftover holiday ham to save shopping costs.Ensure cream cheese is softened to achieve a smooth texture.Customize toppings with crispy bacon, sour cream or fresh herbs for extra flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.