
Creamy Orange Fudge
Cost $10, save $15
Source: Recommended by CookPal
- 30 Min
- 12 Servings
- $10
Creamy Orange Fudge
Cost $10, save $15
Source: Recommended by CookPal
- 30 Min
- 12 Servings
- $10
INGREDIENTS
Base
- 2 pounds white chocolate, melted
- 2 (8 ounce) packages cream cheese
- 6 cups confectioners' sugar
- 1 tablespoon orange extract
STEPS
1
Beat cream cheese into melted chocolate until well blended.
2
Beat in confectioners' sugar until mixture is smooth.
3
Stir in orange extract.
4
Spread the mixture in an 8x8 inch dish and let set before cutting into squares.
5
Store in refrigerator.
NUTRIENTS
Per 1 serving🔥
785
Calories
- 7gProtein
- 108gCarbs
- 37gFats
đź’ˇ Tips
Ensure the cream cheese is at room temperature for easier blending.For extra texture and flavor, consider adding finely grated orange zest.Store the fudge in an airtight container to maintain freshness.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.