env: dev (uid: )
CookPal AI
recipe image

Cousin David's Slow Cooker Brisket

Cost $20, save $15

Source: Recommended by CookPal

  • 600 Min
  • 4 Servings
  • $20

INGREDIENTS

  • Meat

    • 🥩 1 (3 pound) beef brisket
  • Condiments and Seasonings

    • 2 (12 ounce) bottles chili sauce
    • 1 (1 ounce) envelope dry onion soup mix
    • đź§„ 2 teaspoons garlic powder

STEPS

1

Place beef brisket in a slow cooker. Whisk chili sauce, onion soup mix, and garlic powder together in a medium bowl; pour over brisket. Cover slow cooker.

2

Cook on Low for 8 to 10 hours. Slice brisket against the grain; pour gravy over slices.

NUTRIENTS

Per 1 serving

🔥

606

Calories

  • 36g
    Protein
  • 9g
    Carbs
  • 47g
    Fats

đź’ˇ Tips

Use the extra gravy to top egg noodles or mashed potatoes for a complete meal.Slice the brisket against the grain for tender bites.Set the slow cooker overnight to have the brisket ready for lunch or dinner the next day.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.