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CookPal AI
Chicken Rotini Soup

Chicken Rotini Soup

Cost $15, save $25

Source: Recommended by CookPal

  • 45 Min
  • 10 Servings
  • $15

INGREDIENTS

  • Broth & Seasoning

    • 2 cubes chicken bouillon
    • 13 cups chicken broth
    • 4 cups water
    • ½ teaspoon onion powder
    • ½ teaspoon garlic powder
    • Salt and pepper to taste

  • Protein

    • 🍗 1 ½ pounds chicken - cut into bite size pieces

  • Pasta

    • 1 (12 ounce) package rotini pasta

  • Vegetables

    • 🥬 6 stalks celery, chopped
    • 🥕 4 carrots, chopped
    • 🧅 1 onion, chopped

STEPS

1

Fill a large pot with water. Add bouillon cubes and bring to a boil. Add rotini and cook until tender yet firm to the bite, about 8 minutes. Drain and set aside.

2

Combine chicken broth and water in a large pot over high heat. Add chicken, celery, carrots, and onion; bring to a boil. Stir in pasta, reduce the heat to medium-low, and season with onion powder, garlic powder, salt, and pepper. Simmer until vegetables are tender and chicken is no longer pink, about 20 minutes.

3

Serve immediately.

NUTRIENTS

Per 1 serving

🔥

283

Calories

  • 30
    Protein
  • 16
    Carbs
  • 10
    Fats

💡 Use fresh vegetables for enhanced flavor and texture.Pre-cut the chicken and other ingredients beforehand to save time.Double the recipe and store leftovers in the fridge for up to 4 days or in the freezer for longer storage.Season to your taste preference - you can add chili flakes for a spicier version.