
Beetlejuice-Inspired Shrimp Cocktail
Cost $15, save $10
Source: Recommended by CookPal
- 10 Min
- 4 Servings
- $15
Beetlejuice-Inspired Shrimp Cocktail
Cost $15, save $10
Source: Recommended by CookPal
- 10 Min
- 4 Servings
- $15
INGREDIENTS
Main Ingredients
- 🍤 1 pound shrimp
- 1/2 cup plus 2 tablespoons olive oil
- 🥚 1 large egg
- 1/2 cup grapeseed or canola oil
- 🍋 1 tablespoon lime juice
STEPS
Place shrimp, shells on, in a large bowl. Add 1 tablespoon olive oil, salt, and pepper and toss.
Heat a cast iron skillet over medium heat until hot; add 1 tablespoon olive oil to the skillet.
Cook shrimp in the skillet, without crowding, for 3 to 4 minutes on each side. You may have to work in batches. Remove shrimp from skillet and allow to cool.
Combine egg, poblano pepper, garlic clove, lime juice, and basil in a food processor and blend until smooth. With processor running, slowly add 1/2 cup grapeseed oil and process until mixture is smooth and thick.
Transfer mixture to a bowl and very slowly, a drop or two at a time, whisk in remaining 1/2 cup olive oil by hand. Season with salt and pepper.
NUTRIENTS
Per 1 serving🔥
645
Calories
- 17Protein
- 3Carbs
- 63Fats
💡 For best results, use fresh shrimp if available.Ensure the aioli is emulsified properly by adding the oil very slowly.Serve the shrimp cocktail with lemon wedges for added flavor.