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CookPal AI
Arroz con Leche (Mexican Rice Pudding)

Arroz con Leche (Mexican Rice Pudding)

Cost $8, save $12

Source: Recommended by CookPal

  • 30 Min
  • 10 Servings
  • $8

INGREDIENTS

  • Liquid

    • 💧 4 cups water
    • 🥛 4 cups whole milk
    • 🥛 4 cups evaporated milk

  • Grain

    • 🍚 2 ¼ cups uncooked white rice

  • Spice

    • 🌿 ½ cinnamon stick
    • 2 pinches ground cinnamon

  • Sweetener

    • 🍬 1 ¼ cups white sugar

STEPS

1

Combine water and cinnamon stick in a saucepan over high heat. Bring to a boil and cook until cinnamon releases its color and flavor, about 5 minutes.

2

Add rice, reduce heat to low, cover, and cook until rice is tender and water is absorbed, about 20 minutes.

3

Gradually add whole milk to rice, then evaporated milk. Stir in sugar. Cook uncovered until sugar is dissolved and mixture has thickened, about 10 minutes.

4

Serve warm or cold. Sprinkle each portion with ground cinnamon.

NUTRIENTS

Per 1 serving

🔥

443

Calories

  • 13
    Protein
  • 73
    Carbs
  • 11
    Fats

💡 Consider using non-dairy milks for a lactose-free version.Use brown or whole-grain rice for a healthier alternative.Refrigerate leftovers in an airtight container for up to 3 days.