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CookPal AI
American Frittata

American Frittata

Cost $10, save $15

Source: Recommended by CookPal

  • 25 Min
  • 8 Servings
  • $10

INGREDIENTS

  • Vegetables

    • 🥔 4 potatoes, peeled and cubed
    • 🧅 ½ onions, sliced

  • Oils and Seasonings

    • 1 tablespoon vegetable oil
    • 🧂 Salt and pepper to taste

  • Proteins

    • 🥚 8 eggs, beaten
    • ¾ cup cubed ham

  • Dairy

    • 🧀 ¾ cup shredded Cheddar cheese

STEPS

1

Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 5 minutes. Drain and set aside to cool. Preheat oven to 350 degrees F (175 degrees C).

2

In a cast iron skillet, heat oil over medium heat. Add onions and cook slowly, stirring occasionally, until onions are soft.

3

Stir in eggs, drained potatoes, ham, salt, and pepper. Cook until eggs are firm on the bottom, about 5 minutes.

4

Top frittata with shredded cheese and place in preheated oven until cheese is melted and eggs are completely firm, about 10 minutes.

NUTRIENTS

Per 1 serving

🔥

234

Calories

  • 12
    Protein
  • 21
    Carbs
  • 11
    Fats

💡 For additional flavor, consider adding fresh herbs like parsley or chives before baking.You can substitute your favorite sausage for the ham for a different variation.Use an oven-safe skillet to make transferring the dish to the oven seamless.