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CookPal AI
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Amazing Ground Turkey Tomato Sauce

Cost $12, save $8

Source: Recommended by CookPal

  • 40 Min
  • 4 Servings
  • $12

INGREDIENTS

  • Base Ingredients

    • ÂĽ cup olive oil
    • 🧅 ½ white onion, chopped
    • 🍅 1 tomato, chopped
    • 6 basil leaves, chopped
    • 🧄 4 cloves garlic, minced
    • 1 (20 ounce) package ground turkey

  • Seasonings & Sauces

    • 1 teaspoon Italian seasoning
    • ÂĽ teaspoon oregano
    • 2 (15 ounce) cans tomato sauce
    • ½ (6 ounce) can tomato paste
    • 🧂 Salt and ground black pepper to taste

STEPS

1

Heat olive oil in a large pot over medium-high heat. Add onion, tomato, basil, and garlic; sauté until onion begins to soften, about 5 minutes.

2

Break ground turkey into small pieces and add to the pot; season with Italian seasoning and oregano. Cook and stir until turkey is completely browned, 7 to 10 minutes.

3

Stir in tomato sauce and bring to a boil. Reduce the heat to low and simmer until sauce has thickened slightly, 20 to 25 minutes.

4

Stir in tomato paste until mixture is evenly colored; season with salt and pepper. Cook for 1 to 2 more minutes.

NUTRIENTS

Per 1 serving

🔥

414

Calories

  • 33g
    Protein
  • 19g
    Carbs
  • 25g
    Fats

đź’ˇ Tips

This sauce can be stored in the fridge for up to 3 days or frozen for up to 3 months.Serve with any pasta of your choice or as a topping for rice or zucchini noodles for a low-carb option.For a richer flavor, you can use a mix of ground turkey and ground beef.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.