Carne de Boi

• 
  40
  Min

  Chicken Fried Steak with Cream Pork Sausage Gravy

  Custo $20, economizar $10

• 
  30
  Min

  Korean Sushi

  Custo $20, economizar $25

• 
  60
  Min

  Beef Pot Pie

  Custo $20, economizar $15

• 
  60
  Min

  Spicy Orange Zest Beef

  Custo $15, economizar $10

• 
  40
  Min

  Louise's Herbed Beef Tenderloin

  Custo $40, economizar $25

• 
  385
  Min

  Herbed and Spiced Roasted Beef Tenderloin

  Custo $45, economizar $30

• 
  20
  Min

  Jab Chae (Korean Noodles)

  Custo $10, economizar $15

• 
  15
  Min

  Beef Tenderloin Fondue

  Custo $20, economizar $15

• 
  45
  Min

  Herb and Garlic Roast Tenderloin with Creamy Horseradish Sauce

  Custo $35, economizar $15

• 
  90
  Min

  Filet Mignon and Balsamic Strawberries

  Custo $30, economizar $20

• 
  20
  Min

  Broiled Filet Mignon

  Custo $25, economizar $20

• 
  40
  Min

  The Best Classic Beef Stroganoff

  Custo $20, economizar $15

• 
  20
  Min

  Filet Mignon for Two

  Custo $25, economizar $35

• 
  55
  Min

  Mini Beef Wellingtons with Red Wine Sauce

  Custo $40, economizar $60

• 
  25
  Min

  Filet Mignon with Bacon Cream Sauce

  Custo $40, economizar $25

• 
  45
  Min

  Smothered Filet Mignon

  Custo $30, economizar $25

• 
  960
  Min

  Persian Shish Kabob

  Custo $15, economizar $25

• 
  15
  Min

  Lover's Beef Burgundy Filet

  Custo $45, economizar $25

• 
  55
  Min

  Blue Cheese Beef Tenderloin

  Custo $45, economizar $30

• 
  70
  Min

  Grilled Filet Mignon with Gorgonzola Cream Sauce

  Custo $40, economizar $25