Oven

• 
  25
  Menit

  Celupan Artichoke Florentine

  Biaya $15, simpan $10

• 
  20
  Menit

  Saus Bayam dan Artichoke Panas

  Biaya $15.5, simpan $10

• 
  30
  Menit

  Dip Artichoke Keju

  Biaya $12, simpan $18

• 
  25
  Menit

  Dip Bayam Artichoke Lezat

  Biaya $10, simpan $15

• 
  30
  Menit

  Dip Bayam Artichoke Panas Chef John

  Biaya $12.5, simpan $8

• 
  30
  Menit

  Dip Bayam, Artichoke, dan Chile Panas Veronica

  Biaya $12.5, simpan $20

• 
  20
  Menit

  Dip Artichoke Lezat

  Biaya $8.5, simpan $10

• 
  25
  Menit

  Saus Celup Artichoke dan Bayam Panas

  Biaya $12.5, simpan $10

• 
  50
  Menit

  Saus Celup Artichoke & Bayam, Gaya Restoran

  Biaya $12, simpan $8

• 
  15
  Menit

  Dip Bayam dan Artichoke

  Biaya $10, simpan $15

• 
  20
  Menit

  Dip Artichoke Sederhana

  Biaya $7.5, simpan $10

• 
  25
  Menit

  Saus Bayam Artichoke Panas

  Biaya $8, simpan $12

• 
  30
  Menit

  Topping Apel Bumbu untuk Pancake

  Biaya $5, simpan $8

• 
  25
  Menit

  Muffin Saus Apel

  Biaya $7.5, simpan $5

• 
  30
  Menit

  Dip Bison Buffalo Panggang

  Biaya $25, simpan $10

• 
  15
  Menit

  Marry Me Dip

  Biaya $12.5, simpan $10

• 
  20
  Menit

  Garlic Shrimp in a Blanket

  Biaya $15, simpan $10

• 
  25
  Menit

  Bakso Sub pada Tusuk Sate

  Biaya $15, simpan $10

• 
  25
  Menit

  Hidangan Pembuka Cheesecake Udang Scampi

  Biaya $25, simpan $15

• 
  50
  Menit

  Nasi Renyah Bergaya Okonomiyaki

  Biaya $15, simpan $10