
White Sauce - Thin
Coût $1.5, économiser $3
Source: Recommended by CookPal
- 10 Min
- 1 Portions
- $1.5
White Sauce - Thin
Coût $1.5, économiser $3
Source: Recommended by CookPal
- 10 Min
- 1 Portions
- $1.5
INGRÉDIENTS
Base
- 🧈 1 tablespoon butter
- 1 tablespoon flour
- 🧂 salt and pepper
- 🥛 1 cup milk, non-fat
ÉTAPES
1
Wash hands with soap and water.
2
In a small pot, melt butter over low heat.
3
Add flour, salt, and pepper to mixture.
4
Add milk gradually.
5
Heat to boiling, stir constantly until mixture is smooth and bubbly. The consistency should be like thin cream.
6
Remove from heat.
NUTRIMENTS
Par portion🔥
213
Calories
- 9Protéines
- 18Glucides
- 12Graisses
💡 Use freshly ground pepper for a stronger flavor.Avoid overheating to prevent the sauce from becoming too thick.You can use whole milk for a richer texture.