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Vegetable Dipping Sauce

Vegetable Dipping Sauce

Coût $2.5, économiser $5

Source: Recommended by CookPal

  • 5 Min
  • 4 Portions
  • $2.5

INGRÉDIENTS

  • Main Ingredients

    • 🥛 1/4 cup non-fat plain yogurt
    • 1/4 cup light sour cream
    • 🍯 2 teaspoons honey
    • 2 teaspoons spicy brown mustard

ÉTAPES

1

Wash hands with soap and water.

2

Mix together all ingredients in a bowl.

3

Serve with your favorite vegetables.

NUTRIMENTS

Par portion

🔥

42

Calories

  • 2
    Protéines
  • 5
    Glucides
  • 2
    Graisses

💡 Pair this dip with an assortment of raw vegetables like carrots, celery, or bell peppers.Refrigerate the dip for about 30 minutes before serving to enhance the flavor.For a vegan alternative, replace yogurt and sour cream with plant-based substitutes.