Tempura Dipping Sauce

Name: Tempura Dipping Sauce
Total time: 5 min
Yield: 4 Portions
Ingredients: 💧 1 cup water; 1 tablespoon dashi granules; 1/4 cup mirin (Japanese sweet wine); 🧂 2 tablespoons soy sauce

Coût $3, économiser $4

Source: Recommended by CookPal

5 Min
4 Portions
$3

Tempura Dipping Sauce

Coût $3, économiser $4

Source: Recommended by CookPal

5 Min
4 Portions
$3

INGRÉDIENTS

Seasoning
- 💧 1 cup water
- 1 tablespoon dashi granules
- 1/4 cup mirin (Japanese sweet wine)
- 🧂 2 tablespoons soy sauce

ÉTAPES

Bring water to a boil in a small saucepan.

Stir in dashi, and cook for 2 minutes.

Remove from heat, and stir in mirin and soy sauce.

NUTRIMENTS

Par portion

🔥

Calories

1
Protéines
5
Glucides
0
Graisses

💡 Serve in small bowls for individual dipping.Enhance flavor by adding grated fresh ginger or grated daikon to the sauce.Best paired with shrimp or vegetable tempura.