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CookPal AI
Taco Salad

Taco Salad

Coût $15, économiser $10

Source: Recommended by CookPal

  • 20 Min
  • 8 Portions
  • $15

INGRÉDIENTS

  • Main ingredients

    • 🐄 1 pound lean ground beef
    • 1 (16 ounce) can chili beans
    • 1 (16 ounce) bottle French dressing
    • 1 (1.25 ounce) package taco seasoning mix
    • 🌽 1 (14.5 ounce) package tortilla chips
    • 🥬 1 head iceberg lettuce, shredded
    • 🧀 2 cups shredded Cheddar cheese
    • 🍅 1 cup chopped tomatoes
    • ½ cup prepared salsa
    • 4 tablespoons sour cream

ÉTAPES

1

Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease.

2

Stir in chili beans, salad dressing, and seasoning mix. Fill the empty dressing bottle 2/3 full of water and add to the skillet. Bring to a boil, reduce heat, and simmer for 15 minutes.

3

Crush the bag of chips, open the bag, and toss crushed chips into a large bowl.

4

Add cheese and tomatoes. Pour meat mixture into the bowl; mix well.

5

Fill a bowl with lettuce. Top with meat mixture, salsa, and sour cream. Serve warm and enjoy!

NUTRIMENTS

Par portion

🔥

846

Calories

  • 26
    Protéines
  • 60
    Glucides
  • 57
    Graisses

💡 Use a leaner cut of beef to reduce the fat content.Serve the salad immediately after combining to maintain the crunchiness of the tortilla chips.Prepare all ingredients ahead of time for a quicker assembly, especially beneficial for parties.