Super Easy Cabbage Stir Fry
Coût $4.5, économiser $8
Source: Recommended by CookPal
- 5 Min
- 4 Portions
- $4.5
Super Easy Cabbage Stir Fry
Coût $4.5, économiser $8
Source: Recommended by CookPal
- 5 Min
- 4 Portions
- $4.5
INGRÉDIENTS
Oil and Seasonings
- 1 tablespoon vegetable oil
- 🧂 1 tablespoon soy sauce
- 1 tablespoon Chinese cooking wine (Shaoxing wine)
Aromatics
- 🧄 2 cloves garlic, minced
Vegetables
- 1 pound shredded cabbage
ÉTAPES
Heat vegetable oil in a wok or large skillet over medium heat. Stir in garlic and cook until it begins to brown, about 3 to 5 seconds.
Stir in cabbage until coated in oil; cover the wok and cook for 1 minute.
Pour in soy sauce; cook and stir for another minute.
Increase heat to high and stir in Chinese cooking wine. Cook and stir until cabbage is tender, about 2 minutes more.
Serve hot and enjoy!
NUTRIMENTS
Par portion🔥
65
Calories
- 2Protéines
- 7Glucides
- 4Graisses
💡 For extra flavor, you can add a pinch of sugar or sesame oil to the cabbage stir fry.To make it a main dish, toss in some cooked chicken, shrimp, or tofu.Avoid overcooking the cabbage to maintain its crunch and sweetness.This dish pairs well with steamed rice or noodles for a complete meal.