Skillet Baked Beans

Name: Skillet Baked Beans
Total time: 25 min
Yield: 8 Portions
Ingredients: 🥓 6 strips bacon, cut into 1-inch pieces; 4 (16 ounce) cans pork and beans; 🧅 1 cup chopped onion; ½ cup packed brown sugar; 6 tablespoons molasses; 🟡 2 teaspoons yellow mustard

Coût $10, économiser $15

Source: Recommended by CookPal

25 Min
8 Portions
$10

Skillet Baked Beans

Coût $10, économiser $15

Source: Recommended by CookPal

25 Min
8 Portions
$10

INGRÉDIENTS

Main Ingredients
- 🥓 6 strips bacon, cut into 1-inch pieces
- 4 (16 ounce) cans pork and beans
- 🧅 1 cup chopped onion
Condiments & Sweeteners
- ½ cup packed brown sugar
- 6 tablespoons molasses
- 🟡 2 teaspoons yellow mustard

ÉTAPES

Cook bacon in a large skillet over medium-high heat, stirring occasionally, until crisp.

Stir pork and beans, onion, brown sugar, molasses, and mustard into bacon in the skillet.

Bring the mixture to a boil, reduce heat to medium-low, and simmer, stirring occasionally, until thickened.

NUTRIMENTS

Par portion

🔥

393

Calories

15
Protéines
74
Glucides
6
Graisses

💡 Use thick-cut bacon for more texture.For a smoky flavor, consider adding smoked paprika.Serve with crusty bread or over rice for a complete meal.To reduce sodium, use low-sodium pork and beans.