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Sausage Croissants

Sausage Croissants

Coût $15, économiser $20

Source: Recommended by CookPal

  • 23 Min
  • 32 Portions
  • $15

INGRÉDIENTS

  • Meat

    • 🍖 2 pounds pork sausage (such as Jimmy Dean)

  • Veggies

    • 🧅 1 onion, finely chopped

  • Dairy

    • 🧀 1 (8 ounce) package cream cheese, softened

  • Bakery

    • 4 (8 ounce) packages crescent roll dough, unrolled and divided into triangles

ÉTAPES

1

Preheat the oven to 350 degrees F (175 degrees C).

2

Cook and stir sausage in a skillet over medium-high heat until browned, about 8 minutes. Drain.

3

Combine sausage, onion, cream cheese, and jalapeños together in a bowl. Spoon about 1 tablespoon sausage mixture onto each crescent dough triangle; fold corners around sausage and roll up into a crescent, ending at the tip of the triangle. Place rolls on baking sheets.

4

Bake in the preheated oven until rolls are golden brown, about 15 minutes.

NUTRIMENTS

Par portion

🔥

210

Calories

  • 7
    Protéines
  • 12
    Glucides
  • 15
    Graisses

💡 To save time, prepare the sausage mixture the night before and refrigerate it.For added flavor, you can include finely diced jalapeños or bell peppers if desired.Seal the roll edges properly to avoid leaking during baking.Serve with a dipping sauce such as mustard or ranch to enhance the taste.