Sangria! Sangria!

Name: Sangria! Sangria!
Total time: 10 min
Yield: 6 Portions
Ingredients: 1 (750 milliliter) bottle dry red wine; ½ cup brandy; ½ cup triple sec; ⅓ cup frozen lemonade concentrate; 🍊 ⅓ cup orange juice; 🍋 ¼ cup lemon juice; 🍬 ¼ cup white sugar (Optional); 🍊 1 medium orange, sliced into rounds; 🍋 1 medium lemon, sliced into rounds; 🍈 1 medium lime, sliced into rounds; 🍒 8 maraschino cherries; 2 cups carbonated water (Optional)

Coût $15, économiser $25

Source: Recommended by CookPal

10 Min
6 Portions
$15

Sangria! Sangria!

Coût $15, économiser $25

Source: Recommended by CookPal

10 Min
6 Portions
$15

INGRÉDIENTS

Alcohol
- 1 (750 milliliter) bottle dry red wine
- ½ cup brandy
- ½ cup triple sec
Juice & Mixers
- ⅓ cup frozen lemonade concentrate
- 🍊 ⅓ cup orange juice
- 🍋 ¼ cup lemon juice
Sweeteners
- 🍬 ¼ cup white sugar (Optional)
Fruits
- 🍊 1 medium orange, sliced into rounds
- 🍋 1 medium lemon, sliced into rounds
- 🍈 1 medium lime, sliced into rounds
- 🍒 8 maraschino cherries
Optional
- 2 cups carbonated water (Optional)

ÉTAPES

Gather all ingredients.

Mix red wine, brandy, triple sec, lemonade concentrate, orange juice, lemon juice, and sugar together in a bowl. Add orange, lemon, and lime slices, and maraschino cherries.

Serve immediately over ice, or refrigerate 8 hours to overnight for best flavor. For a fizzy sangria, add club soda just before serving.

NUTRIMENTS

Par portion

🔥

150

Calories

0
Protéines
18
Glucides
0
Graisses

💡 For best results, refrigerate the sangria overnight to allow flavors to meld.Use a fruity Spanish wine like Garnacha or Rioja for an authentic taste.Add fresh berries or other seasonal fruits for a creative twist.