Salmon Burgers
Coût $12, économiser $8
Source: Recommended by CookPal
- 20 Min
- 6 Portions
- $12
Salmon Burgers
Coût $12, économiser $8
Source: Recommended by CookPal
- 20 Min
- 6 Portions
- $12
INGRÉDIENTS
Main Ingredients
- 1 2/3 cups cracker crumbs, coarse
- 🧅 1 small onion, chopped
- 🐟 1 can (16 ounces) salmon
- 🥛 2/3 cup low-fat milk
- 🥚 2 eggs, well beaten
- celery
- 🧂 salt
- pepper
ÉTAPES
1
Wash hands with soap and water.
2
In a large bowl, mix all ingredients together. Mixture will be moist.
3
Spray a large skillet with non-stick cooking spray. Heat skillet.
4
Drop fish mixture onto the skillet using a 1/3 or 1/2 cup measuring cup. Brown on both sides.
NUTRIMENTS
Par portion🔥
209
Calories
- 18Protéines
- 18Glucides
- 7Graisses
💡 Use leftover salmon or canned tuna if canned salmon is unavailable.Serve with a side salad or on a whole-grain bun for a complete meal.Add fresh herbs like dill or parsley for an extra flavor boost.Refrigerate leftover mixture for up to 24 hours before cooking if needed.