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CookPal AI
Rudolph Noses

Rudolph Noses

Coût $10, économiser $10

Source: Recommended by CookPal

  • 20 Min
  • 24 Portions
  • $10

INGRÉDIENTS

  • Dry Ingredients

    • 🧂 1 cup white sugar
    • 1 cup unsweetened cocoa powder
    • 🧂 ½ teaspoon salt
    • 3 cups shredded coconut

  • Wet Ingredients

    • 🥚 4 egg whites
    • 1 teaspoon vanilla extract
    • 12 maraschino cherries, halved

ÉTAPES

1

Preheat oven to 325°F (165°C). Line baking sheets with waxed paper.

2

Beat egg whites in a glass or metal bowl until foamy. Gradually add sugar, continuing to beat until stiff peaks form.

3

Beat cocoa powder, vanilla extract, and salt into egg white mixture until incorporated; fold in coconut.

4

Drop spoonfuls of coconut mixture onto the prepared baking sheets.

5

Bake in the preheated oven until coconut starts to brown, about 20 minutes.

6

Press a cherry half into the top of each macaroon; transfer cookies to a cooling rack.

NUTRIMENTS

Par portion

🔥

90

Calories

  • 2
    Protéines
  • 16
    Glucides
  • 3
    Graisses

💡 Make sure your egg whites are at room temperature for optimal whipping.For added flavor, sprinkle some finely grated dark chocolate over the macaroons before baking.Use fresh shredded coconut for a more natural taste.