Roasted New Red Potatoes
Coût $5, économiser $10
Source: Recommended by CookPal
- 30 Min
- 8 Portions
- $5
Roasted New Red Potatoes
Coût $5, économiser $10
Source: Recommended by CookPal
- 30 Min
- 8 Portions
- $5
INGRÉDIENTS
Main
- 🥔 3 pounds small red new potatoes, halved
- 1/4 cup olive oil
- 🧂 1 teaspoon salt and freshly ground black pepper
ÉTAPES
1
Gather all ingredients. Preheat the oven to 400°F (200°C) and adjust the oven rack to the lowest position.
2
Toss potatoes with olive oil, salt, and pepper in a bowl. Arrange, cut-side down, on a rimmed cookie sheet or jellyroll pan.
3
Roast potatoes in the preheated oven until tender and golden brown, 20 to 30 minutes. Transfer to a serving dish.
4
Serve and enjoy!
NUTRIMENTS
Par portion🔥
179
Calories
- 3Protéines
- 27Glucides
- 7Graisses
💡 Cutting the potatoes into even halves ensures even roasting.Arrange potatoes cut-side down for maximum browning and caramelization.You can add garlic or rosemary for extra flavor.