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CookPal AI
Red Chile Stew

Red Chile Stew

Coût $12, économiser $8

Source: Recommended by CookPal

  • 60 Min
  • 8 Portions
  • $12

INGRÉDIENTS

  • Main

    • 3 dried red chiles
    • 💧 1 cup water
    • 🐖 2 pounds pork, cut into small pieces

  • Seasoning

    • 1 teaspoon oregano
    • 1/2 teaspoon garlic powder
    • 🧂 Salt to taste

ÉTAPES

1

Wash hands with soap and water.

2

Wash chilies, removing stems and seeds. Place in blender with 1 cup water and blend into paste.

3

Put pork fat into a deep skillet until there is enough on the bottom to prevent meat from sticking. Discard remaining fat.

4

Brown pork lightly. Add the chili paste and mix well, adding water if mixture is too thick. Add oregano and garlic powder.

5

Cover pan and simmer slowly for one hour.

NUTRIMENTS

Par portion

🔥

137

Calories

  • 24
    Protéines
  • 2
    Glucides
  • 3
    Graisses

💡 Use fresh oregano for a more aromatic flavor.Adjust the chili amount for your preferred spice level.Serve with rice or tortillas for a complete meal.Store leftovers in an airtight container in the fridge for up to 3 days.