env: dev (uid: )
CookPal AI
recipe image

Pineapple Chicken

Coût $12, économiser $8

Source: Recommended by CookPal

  • 30 Min
  • 5 Portions
  • $12

INGRÉDIENTS

  • Main Ingredients

    • 🍗 2 1/2 pounds chicken, boneless skinless
    • 🧂 1/4 teaspoon salt
    • 1/8 teaspoon black pepper
    • 🍍 1 can pineapple (20 oz. can crushed or chunks)
    • 💧 2 us fluid ounces water

ÉTAPES

1

Wash hands with soap and water.

2

Coat frying pan with nonstick cooking spray and set heat to low.

3

Once pan heats up, add chicken. Sprinkle with salt and pepper.

4

Cook uncovered until chicken begins to brown, then add crushed pineapple and water.

5

Cover chicken and continue cooking until chicken is tender.

6

Serve over rice, if desired.

NUTRIMENTS

Par portion

🔥

341

Calories

  • 52g
    Protéines
  • 18g
    Glucides
  • 6g
    Graisses

💡 Astuces

Serve the dish with brown rice for added fiber and nutrients.Add brightly colored vegetables like bell peppers or broccoli to enhance the visual appeal and nutrition.For a sweeter dish, use pineapple chunks instead of crushed pineapple.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.