Parmesan Chive Biscuits
Coût $5, économiser $10
Source: Recommended by CookPal
- 20 Min
- 12 Portions
- $5
Parmesan Chive Biscuits
Coût $5, économiser $10
Source: Recommended by CookPal
- 20 Min
- 12 Portions
- $5
INGRÉDIENTS
Dry Ingredients
- 2 cups biscuit mix
- 3/4 cup Parmesan cheese
- 1/2 tablespoon chives
Wet Ingredients
- 🥛 2/3 cup reduced fat milk
- 🧈 4 tablespoons butter, melted
ÉTAPES
1
Wash hands with soap and water.
2
Combine all ingredients in a large bowl.
3
Stir together to mix well. Do not over mix.
4
Turn out onto a floured board. Roll to a 1-inch thick square.
5
Cut into 12 squares.
6
Bake on a cookie sheet, spaced slightly apart, in a 400° F oven for 12 to 15 minutes.
NUTRIMENTS
Par portion🔥
146
Calories
- 4Protéines
- 14Glucides
- 8Graisses
💡 These biscuits pair perfectly with soups or holiday meals.You can substitute fresh chives with dried chives if necessary.For a more golden finish, brush the tops of the biscuits with additional melted butter before baking.