
Mom's Turkey Sausage Patties
Coût $8, économiser $12
Source: Recommended by CookPal
- 15 Min
- 8 Portions
- $8
Mom's Turkey Sausage Patties
Coût $8, économiser $12
Source: Recommended by CookPal
- 15 Min
- 8 Portions
- $8
INGRÉDIENTS
Turkey Sausage
- 🍗 2 pounds ground turkey
- 1 ½ teaspoons ground black pepper
- 🧂 1 ½ teaspoons salt
- 1 teaspoon dried sage
- ¾ teaspoon ground ginger
- ¼ teaspoon cayenne pepper
- nonstick cooking spray
ÉTAPES
Mix ground turkey, black pepper, salt, sage, ginger, and cayenne pepper together in a large bowl until well blended. Form mixture into 8 equal-sized patties.
Heat a skillet over medium-high heat; coat with nonstick spray.
Add patties and fry until browned on both sides and no longer pink in the center, about 15 minutes. Ensure the internal temperature reaches at least 165°F (74°C).
NUTRIMENTS
Par portion🔥
169
Calories
- 23gProtéines
- 1gGlucides
- 9gGraisses
💡 Astuces
For a spicier version, you can add more cayenne pepper or red chili flakes.You can prepare and freeze the patties beforehand for quick meals.Pair these sausages with eggs and pancakes to create a complete breakfast.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.