Mom's Christmas Fudge
Coût $8, économiser $12
Source: Recommended by CookPal
- 240 Min
- 24 Portions
- $8
Mom's Christmas Fudge
Coût $8, économiser $12
Source: Recommended by CookPal
- 240 Min
- 24 Portions
- $8
INGRÉDIENTS
Main Ingredients
- 🍫 1 ½ (6 ounce) packages semisweet chocolate chips
- 🥛 1 (14 ounce) can sweetened condensed milk
- 🥜 ½ cup peanut butter
ÉTAPES
Line a 9x13-inch pan with parchment paper.
Melt chocolate chips in a microwave-safe glass or ceramic bowl in 15-second intervals, stirring after each interval, 1 to 3 minutes. Stir in peanut butter until smooth. Pour in sweetened condensed milk and stir until well combined. Pour into the prepared pan.
Using the back of a spoon or with a plastic bag over your hand, press the fudge into the pan. Refrigerate until firm, 2 to 4 hours.
Remove fudge from pan and cut into squares. Store in an airtight container.
NUTRIMENTS
Par portion🔥
134
Calories
- 3Protéines
- 17Glucides
- 7Graisses
💡 Use a plastic bag over your hand to press the fudge for a smoother finish.Store in an airtight container to maintain freshness.Adding a pinch of sea salt or sprinkling crushed nuts on top can enhance the flavor.