Mombasa Pumpkin Dessert

Name: Mombasa Pumpkin Dessert
Total time: 20 min
Yield: 12 Portions
Ingredients: 🎃 1 medium sugar pumpkin, seeded and cubed; 🍬 2 cups white sugar; 🥥 1 cup coconut milk; 1 teaspoon ground cardamom

Coût $10, économiser $8

Source: Recommended by CookPal

20 Min
12 Portions
$10

Mombasa Pumpkin Dessert

Coût $10, économiser $8

Source: Recommended by CookPal

20 Min
12 Portions
$10

INGRÉDIENTS

Main Ingredients
- 🎃 1 medium sugar pumpkin, seeded and cubed
- 🍬 2 cups white sugar
- 🥥 1 cup coconut milk
- 1 teaspoon ground cardamom

ÉTAPES

Steam the pumpkin pieces for 5 to 10 minutes. Scoop flesh from skins.

In a medium saucepan, combine the pumpkin flesh and sugar. Heat over medium-low temperature until sugar dissolves into the pumpkin.

Add coconut milk and cardamom. Stir often. Cook until the mixture thickens to a pudding-like consistency.

NUTRIMENTS

Par portion

🔥

210

Calories

2
Protéines
43
Glucides
5
Graisses

💡 For a less sweet version, adjust the sugar to taste.Make sure to stir constantly to prevent the mixture from sticking to the pan.This dessert pairs well with a dollop of plain yogurt or a sprinkle of toasted nuts for added texture.