Mascarpone Frosting
Coût $4.5, économiser $12
Source: Recommended by CookPal
- 5 Min
- 16 Portions
- $4.5
Mascarpone Frosting
Coût $4.5, économiser $12
Source: Recommended by CookPal
- 5 Min
- 16 Portions
- $4.5
INGRÉDIENTS
Base
- 🥛 1 cup heavy whipping cream
- ½ (8 ounce) container mascarpone cheese
- 1 teaspoon vanilla extract, or more to taste
- 🍬 2 tablespoons white sugar
ÉTAPES
1
Beat together cream, mascarpone, and vanilla in a large bowl with an electric mixer until smooth and creamy.
2
Add sugar gradually, mixing continuously until frosting is smooth and stiff peaks form.
3
Use immediately or store covered in the refrigerator.
NUTRIMENTS
Par portion🔥
88
Calories
- 1Protéines
- 2Glucides
- 9Graisses
💡 For extra flavor, try adding a dash of almond or citrus extract.Ensure the mixing bowl and beaters are cold to help the cream whip faster.Store the frosting in an airtight container to maintain freshness and consistency.