Mango Teriyaki Marinade

Name: Mango Teriyaki Marinade
Total time: 120 min
Yield: 8 Portions
Ingredients: 🥭 1 ½ cups mango nectar; 1 ½ cups teriyaki sauce; ¾ cup dried cherries; 1 clove garlic, peeled and crushed; 🧂 Salt to taste; Pepper to taste

Coût $10, économiser $15

Source: Recommended by CookPal

120 Min
8 Portions
$10

Mango Teriyaki Marinade

Coût $10, économiser $15

Source: Recommended by CookPal

120 Min
8 Portions
$10

INGRÉDIENTS

Liquid
- 🥭 1 ½ cups mango nectar
- 1 ½ cups teriyaki sauce
Fruits
- ¾ cup dried cherries
Spices and Condiments
- 1 clove garlic, peeled and crushed
- 🧂 Salt to taste
- Pepper to taste

ÉTAPES

In a blender, thoroughly mix mango nectar, teriyaki sauce, dried cherries, garlic, salt and pepper.

In the refrigerator, marinate meat in the mixture for at least 2 hours before grilling as desired.

NUTRIMENTS

Par portion

🔥

Calories

0
Protéines
0
Glucides
0
Graisses

💡 Use freshly crushed garlic for extra flavor.Feel free to substitute dried cherries with dried cranberries for a tangy twist.For better results, marinate the meat overnight.