Lemon Spinach

Name: Lemon Spinach
Total time: 5 min
Yield: 4 Portions
Ingredients: 8 cups spinach; 1/4 teaspoon black pepper; 🍋 1 tablespoon lemon juice

Coût $2.5, économiser $3.5

Source: Recommended by CookPal

5 Min
4 Portions
$2.5

Lemon Spinach

Coût $2.5, économiser $3.5

Source: Recommended by CookPal

5 Min
4 Portions
$2.5

INGRÉDIENTS

Vegetables
- 8 cups spinach
Seasoning
- 1/4 teaspoon black pepper
Condiments
- 🍋 1 tablespoon lemon juice

ÉTAPES

Wash hands with soap and water.

Wash the spinach. Trim off the stems.

Put the spinach, black pepper, and lemon juice in a pan.

Cook over medium heat. Let the spinach boil for about 3 minutes, until just tender.

NUTRIMENTS

Par portion

🔥

Calories

2
Protéines
3
Glucides
0
Graisses

💡 Add a pinch of salt for extra flavor, if desired.Be careful not to overcook the spinach to retain its nutrients and vibrant color.Serve immediately for the best texture and taste.