Korean-Style Salad Dressing

Name: Korean-Style Salad Dressing
Total time: 3 min
Yield: 8 Portions
Ingredients: 🥢 ¼ cup low-sodium soy sauce; 💧 ¼ cup water; 🍶 3 tablespoons rice vinegar; 3 tablespoons sesame oil; 🍚 2 tablespoons white sugar; 1 tablespoon ground red chile pepper

Coût $2, économiser $3

Source: Recommended by CookPal

3 Min
8 Portions
$2

Korean-Style Salad Dressing

Coût $2, économiser $3

Source: Recommended by CookPal

3 Min
8 Portions
$2

INGRÉDIENTS

Dressing
- 🥢 ¼ cup low-sodium soy sauce
- 💧 ¼ cup water
- 🍶 3 tablespoons rice vinegar
- 3 tablespoons sesame oil
- 🍚 2 tablespoons white sugar
- 1 tablespoon ground red chile pepper

ÉTAPES

Whisk together soy sauce, water, rice vinegar, sesame oil, sugar, and ground red chile pepper in a bowl until well combined.

NUTRIMENTS

Par portion

🔥

Calories

1
Protéines
4
Glucides
5
Graisses

💡 Drizzle this dressing over fresh spinach or mixed greens for a Korean-inspired salad.Add toasted sesame seeds or sliced green onions for extra texture and flavor.Store in an airtight container in the refrigerator for up to one week.