Johnnycakes
Coût $5, économiser $8
Source: Recommended by CookPal
- 30 Min
- 10 Portions
- $5
Johnnycakes
Coût $5, économiser $8
Source: Recommended by CookPal
- 30 Min
- 10 Portions
- $5
INGRÉDIENTS
Dry Ingredients
- 2 cups stone ground cornmeal
- 🧂 1 teaspoon salt
Dairy and Fats
- 🧈 4 tablespoons unsalted butter
- 🥛 1 cup whole milk
Liquid
- 💧 2 tablespoons boiling water
ÉTAPES
1
Cream the cornmeal, salt, and butter together.
2
Add the milk and enough water to make a moist but firm batter.
3
Drop by large spoonfuls onto a hot greased griddle, and flatten slightly with the back of a spoon.
4
When brown, turn and cook the other side until evenly browned.
NUTRIMENTS
Par portion🔥
144
Calories
- 3Protéines
- 20Glucides
- 6Graisses
💡 Serve Johnnycakes hot with honey and butter for an authentic taste.For added flavor, you can mix finely chopped bacon or scallions into the batter.Use a well-seasoned or non-stick griddle to prevent sticking.