Honey Ginger Carrots

Name: Honey Ginger Carrots
Total time: 15 min
Yield: 6 Portions
Ingredients: 🥕 1 pound carrots, sliced; 🧈 ¼ cup butter; 🍯 2 ½ tablespoons honey; 1 pinch ground ginger; 🍋 1 tablespoon lemon juice, or to taste

Coût $5, économiser $10

Source: Recommended by CookPal

15 Min
6 Portions
$5

Honey Ginger Carrots

Coût $5, économiser $10

Source: Recommended by CookPal

15 Min
6 Portions
$5

INGRÉDIENTS

Vegetables
- 🥕 1 pound carrots, sliced
Dairy
- 🧈 ¼ cup butter
Sweeteners
- 🍯 2 ½ tablespoons honey
Spices
- 1 pinch ground ginger
Condiments
- 🍋 1 tablespoon lemon juice, or to taste

ÉTAPES

Bring a pot of water to a boil. Add carrots and cook until tender but still firm, about 5 minutes. Drain.

In a large skillet over low heat, melt butter with honey. Stir in ground ginger and lemon juice.

Stir in carrots and simmer until heated through.

NUTRIMENTS

Par portion

🔥

122

Calories

1
Protéines
14
Glucides
8
Graisses

💡 To ensure the carrots stay firm yet tender, monitor the boiling time closely.You can adjust the sweetness by increasing or decreasing the amount of honey.For an added kick, sprinkle a touch of cayenne pepper.