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Grandma Jeanette's Amazing German Red Cabbage

Grandma Jeanette's Amazing German Red Cabbage

Coût $8.5, économiser $15

Source: Recommended by CookPal

  • 65 Min
  • 4 Portions
  • $8.5

INGRÉDIENTS

  • Vegetables

    • 5 cups shredded red cabbage

  • Fruits

    • 🍏 1 cup sliced green apples

  • Seasoning

    • 🧂 ¼ cup white sugar
    • 🧂 2 ¼ teaspoons salt
    • ¼ teaspoon ground black pepper
    • ¼ teaspoon ground cloves

  • Fat & Oil

    • 🧈 2 tablespoons butter

  • Liquids

    • 🍷 ⅓ cup apple cider vinegar
    • 💧 3 tablespoons water

ÉTAPES

1

Gather all ingredients.

2

Place cabbage, apples, sugar, and butter into a large pot. Pour in vinegar and water, then add salt, pepper, and cloves. Bring to a boil over medium-high heat.

3

Reduce heat to low, cover, and simmer until the cabbage is tender, approximately 90 minutes.

4

Enjoy!

NUTRIMENTS

Par portion

🔥

148

Calories

  • 1
    Protéines
  • 24
    Glucides
  • 6
    Graisses

💡 Serve this dish with pork or roasted meats for a balanced meal.To save time, use pre-shredded red cabbage from the store.Add a bit of extra vinegar for a tangier flavor.